Flattie’s Flame Grill located in the heart of English Harbour on Dockyard Drive brings you a new dining experience with a flair for South African and Portuguese dishes.
Famous for its finger-lickin’ Portuguese Peri-Peri Chicken, marinated before being flame-grilled to perfection! The popular outdoor seating spot will make your heart sing as much as your taste buds, to its succulent Peri-Peri chicken. Smoky flavours, spices and a heat that just doesn’t let up – every bite sets your mouth on fire before you can cool off with an ice-cold beer. Of course, they have calmer flavours for those who prefer less or no heat.
Its authentic traditional South African cuisine with a bit of a Portuguese flair creates a diverse mix of offerings in a nice ambience right by the harbour.
At Flattie’s, you can also grab all your other favourite seafood and meat dishes! Check out the menu for a full list of starters, mains, sauces and desserts.
Cuisine:
South African and Portuguese Barbeque
Opening Times:
Tuesday to Sunday 5:00 pm to 9:30 pm
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